Food & Wine

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Rosé

Starter

SAVOURY TUNA CANNELÉS

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Rosé

Dish

SARDINE CESAR SALAD

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Rosé

Dish

COURGETTE AND MASCARPONE GRATIN

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Rosé

Dish

ITALIAN BURRATA

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Rosé

Starter

SALMON CEVICHE WITH COCONUT MILK

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Rosé

Dish

SCRAMBLED EGGS WITH ASPARAGUS

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Rosé

Dish

TUNA FISH CAKES

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Rosé

Starter

Aubergine Purée (Baba Ganoush)

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Red wine

Dessert

Walnut and date tart

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Rosé

Starter

Salmon gravlax with dill

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Rosé

Dish

Veal chop with hazelnut crust, tagliatelle with vegetables, rosemary and olives juice

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Rosé

Dessert

French toast

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Explore

Chef pairings