Food & Wine

default-background
recette_risotto_saint_jacques_blanc_11_celine_rivier_civp.jpg
White wine

Dish

SCALLOP RISOTTO

 See more
oasis_04.04.2017_marinade_d_anchois_par_stephane_raimbault_012_herve_fabre_civp.jpg
White wine

Starter

Marinated anchovies ceviche

 See more
2.jpg
White wine

Dessert

Lemon jelly with Brousse du Rove, sheep milk ice cream, and lime and passion fruit biscuits

 See more
1.jpg
White wine

Dessert

Roasted apricot

 See more
2.jpg
White wine

Dish

Bluefin tuna and heirloom tomato tartare with parmesan shavings and truffle oil

 See more
1.jpg
White wine

Dish

One-sided roasted cod

 See more
1.jpg
White wine

Starter

Caramelized aubergine rolls with clotted goat cheese, petit-gris escargots and breadsticks

 See more
2.jpg
White wine

Starter

Marseille-style sardines in lemon

 See more

Explore

Chef pairings